Mango Lassi

Ingredients

• • 1 cup ripe mango chunks (fresh or frozen)
• • 1 cup plain yogurt
• • 1/2 cup cold milk
• • 2 tablespoons sugar or honey
• • 1/4 teaspoon cardamom powder
• • Ice cubes
• • Chopped pistachios for garnish

Instructions

1. Step 1: Add mango chunks, yogurt, milk, sugar, and cardamom to a blender.
2. Step 2: Add a handful of ice cubes.
3. Step 3: Blend until smooth and frothy.
4. Step 4: Taste and adjust sweetness if needed.
5. Step 5: Pour into glasses and garnish with chopped pistachios.
6. Step 6: Serve immediately while cold.